Bibliography for the rural food technology course (Record no. 21142)

MARC details
000 -LEADER
fixed length control field 00474 a2200205 4500
100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE
Personal name BRUINSMA, D.
130 ## - VEDETTE PRINCIPALE - TITRE UNIFORME
Language of a work En
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Wageningen
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc NUFFIC
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc ICFSN
245 ## - TITLE STATEMENT
Title Bibliography for the rural food technology course
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 1980
300 ## - PHYSICAL DESCRIPTION
Extent 140p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element TECHNOLOGIE ALIMENTAIRE
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element OUVRAGE DE REFERENCE
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element TECHNOLOGIE TRADITIONNELLE
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element BIBLIOGRAPHIE
Holdings
Withdrawn status Lost status Damaged status Not for loan Location (home branch) Sublocation or collection (holding branch) Date acquired Koha issues (times borrowed) Koha full call number Koha date last seen Copy number Price effective from Koha item type Public note
        Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques     Y2 27/02/2009 1 27/02/2009 Livre 0123


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