Règles et pratiques pour une bonne gestion des restaurants : manuel de formation des formateurs (Record no. 29701)

MARC details
000 -LEADER
fixed length control field 01064 a2200409 4500
100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE
Personal name OCENI, A. Hanzize
130 ## - VEDETTE PRINCIPALE - TITRE UNIFORME
Language of a work FR
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cotonou
245 ## - TITLE STATEMENT
Title Règles et pratiques pour une bonne gestion des restaurants : manuel de formation des formateurs
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2000
300 ## - PHYSICAL DESCRIPTION
Extent 153 p.
300 ## - PHYSICAL DESCRIPTION
Other physical details : ill . ; 30 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Appui aux femmes entrepreneurs du secteur de la restauration : tome1
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Alimentation humaine
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Restaurant
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Restauration
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Alimentation
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Femme
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Secteur privé
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Entreprise
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Entreprise privée
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Gestion
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Efficacité
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Regime alimentataire
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Budget
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Marketing
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hygiène
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hygiène des aliments
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Bénin
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Afrique
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element NAGO,Mathurin C.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name AKPLOGAN, Fatiou
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name HOUNHOUIGAN, D. Joseph
Holdings
Withdrawn status Lost status Damaged status Not for loan Location (home branch) Sublocation or collection (holding branch) Date acquired Koha issues (times borrowed) Koha full call number Koha date last seen Copy number Price effective from Koha item type Public note
        Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques     NSA.2000.006 28/02/2009 2 28/02/2009 Livre A.8570


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