MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01015 a2200349 4500 |
| 041 ## - CODE DE LANGUE |
|---|
| Language code of summary or abstract/overprinted title or subtitle |
En |
| 041 ## - CODE DE LANGUE |
|---|
| Language code of summary or abstract/overprinted title or subtitle |
Nd |
| 041 ## - CODE DE LANGUE |
|---|
| Language code of summary or abstract/overprinted title or subtitle |
En |
| 041 ## - CODE DE LANGUE |
|---|
| Language code of summary or abstract/overprinted title or subtitle |
Nd |
| 020 ## - NUMERO INTERNATIONAL NORMALISE DES LIVRES |
|---|
| International Standard Book Number |
90-5808-526-0 |
| 100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE |
|---|
| Personal name |
MEULENBELD, G. H. |
| 130 ## - VEDETTE PRINCIPALE - TITRE UNIFORME |
|---|
| Language of a work |
En |
| 100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE |
|---|
| Affiliation |
<Abomey-Calavi>, <Université d'Abomey-Calavi>, <FSA>, <UAC>, <Bj> |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Wageningen |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Enzymatic glucosylation : sucrose glucosyltransferases and glucosidases in O- and S-glucoside synthesis |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Date of publication, distribution, etc |
30 Oct. 2001 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
112 p. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Other physical details |
ill., couv. ill. en coul., graph., tabl. ; 24 cm |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Ph. D. |
| 653 1# - INDEX TERM--UNCONTROLLED |
|---|
| Uncontrolled term |
Nutrition et Sciences Alimentaires |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
GLUCOSE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
GLUCOSIDASE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
STREPTOCOCCUS-MUTANS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
MALTOOLIGOSACCHARIDES |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
SYNTHESE ENZYMATIQUE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
THIOGLUCOSIDE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
GLUCOSIDE |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
|---|
| Topical term or geographic name as entry element |
TRANSGLUCOSYLATING ACTIVITY |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
<Wageningen>, <Université de Wageningen>, <Nd> |
