L'eau (Record no. 46918)

MARC details
000 -LEADER
fixed length control field 00574nam a22002297a 4500
003 - CONTROL NUMBER IDENTIFIER
control field 0
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160609165405.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100208t xxu||||| |||| 00| 0 eng d
020 ## - NUMERO INTERNATIONAL NORMALISE DES LIVRES
International Standard Book Number 978-92-5-205836-6
022 ## - NUMERO INTERNATIONAL NORMALISE DES PUBLICATIONS EN SERIE
International Standard Serial Number 1020-2560
040 ## - SOURCE DU CATALOGAGE
Original cataloging agency BIDOC
Language of cataloging fr
Transcribing agency bidoc
110 ## - VEDETTE PRINCIPALE - NOM DE COLLECTIVITE
Corporate name or jurisdiction name as entry element FAO/OMS
9 (RLIN) 3496
245 ## - TITLE STATEMENT
Title L'eau
250 ## - EDITION STATEMENT
Edition statement 1ère édition
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Rome
Name of publisher, distributor, etc FAO/OMS
Date of publication, distribution, etc 2007
300 ## - PHYSICAL DESCRIPTION
Extent 41 p.
Other physical details couv. ill. en coul.
Dimensions 25 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Codex Alimentarius
9 (RLIN) 3497
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Eau
9 (RLIN) 3498
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Norme
9 (RLIN) 3499
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Codes alimentarius
9 (RLIN) 3500
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Livre
Holdings
Withdrawn status Lost status Damaged status Not for loan Location (home branch) Sublocation or collection (holding branch) Date acquired Source of acquisition Koha issues (times borrowed) Koha full call number Koha date last seen Copy number Price effective from Koha item type
        Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques 08/02/2010 FAO   NSA.2007.015 08/02/2010 A.11587 08/02/2010 Livre


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