L'eau, les minéraux, les vitamines dans l'alimentation animale
Series: (Agronomie moderne, 3)Publication details: Paris; Dunod; 1970Description: VI, 103 p; fig. ; 24 cmUniform titles:- Fr.
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | |
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Bibliothèque Ecole Polytechnique d'Abomey-Calavi | Bibliothèque Ecole Polytechnique d'Abomey-Calavi | 636.084/D244e (Browse shelf(Opens below)) | 1 | Available | 20332EPAC |
Bibliographie : pp. 95-103
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