Normal view MARC view ISBD view

Bacteriocins of lactic acid bacteria

By:

HOOVER, Dallas G

Publication details: London; ACADEMIC PRESS; 1993Description: 275p; Couv. en coul., illISBN:

0-12-355510-8

Uniform titles:

En.

Subject(s):

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Notes
Livre	Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques	Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques	C35 (Browse shelf(Opens below))	1	Available	A.6431

Browsing Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	C.31 Global impacts of appled microbiology : Sixth international conference-GIAM VI	C.32.2 Microbiologie: Le tube digestif l'eau et les aliments	C34 Micro-Organisms in foods	C35 Bacteriocins of lactic acid bacteria	C36 Lactic acid bacteria	C4 Development in food microbiology - 1	C5 Canned food : thermal processing and microbiology	Next

There are no comments on this title.

to post a comment.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)

© 2008, Bibliothèques de l'Université d'Abomey-Calavi

04 BP 789 Cotonou, Tél. : +229 21 36 01 01, Fax : +229 21 35 06 32

Courriel : bu@bu.uac.bj