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1.
Tropical foods : chemistry and nutrition. vol.2 by
Publication details: Academic Press ; New york ; 1979
Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: NSA.1979.005.
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2.
Tropical foods : chemistry and nutrition. vol.1 by
Publication details: Academic Press ; New york ; 1979
Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: NSA.1979.004.
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3.
Pacific foods : the staples we eat by Series: . 35 | SPC Handbook
Publication details: Secretariat of the Pacific Community ; 1999
Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: NSA.1999.007.
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