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1.
Tropical foods : Chemistry and Nutrition : Vol 1 by Series: Tropical foods : Chemistry and Nutrition : Vol 1
Publication details: A. P. ; London ; 1979
Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: B24.
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by Series: Vol.2 :Tropical Foods : Chemistry and Nutrition
Publication details: Academic Press ; London ; 1970
Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: B25.
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