Microbiologie alimentaire / par Joseph-Pierre
Material type:
TextLanguage: Fre Series: (Collection RIA)Publication details: Paris : Dunod, 2012Description: XLI-651 p. couv. ill. en coul. ; 27 cmISBN: - 978-2-10-057008-9
| Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | |
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Libre Accès
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Bibliothèque Universitaire Centrale | Bibliothèque Universitaire Centrale | 578.8 GUI (Browse shelf(Opens below)) | 01 | Available | 17-082 BUC | ||
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Libre Accès
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Bibliothèque Universitaire Centrale | Bibliothèque Universitaire Centrale | 579.67 GUI (Browse shelf(Opens below)) | 2 | Available | 18-402Buc | ||
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Libre Accès
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Bibliothèque Universitaire Centrale | Bibliothèque Universitaire Centrale | 579.67 GUI (Browse shelf(Opens below)) | 3 | Available | 18-948Buc |
Bibliogr. pp. 611-614
Index pp. 615-651
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