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1.
Famine : its causes, effects and management by Series: ; 2 | Food and Nutrition in History and Antropology
Publication details: New York ; London ; Paris ; Gordon and Breach Science Publishers ; 1981
Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: R32.
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2.
Profit for the poor : cases in micro-finance by
Publication details: ITP ; London ; 1998
Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: esr.1998.028.
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