Milk and milk products : technology chemistry and microbiology
Publication details: London; Chapman and Hall; 1994Description: 451p; Couv. en coulISBN:- 0 412 45730 x
- En
Item type | Current library | Home library | Call number | Copy number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
Livre | Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | E62.2 (Browse shelf(Opens below)) | 2 | Available | A.6431 |
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