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	1.	Notions techniques de base : Moteurs by DEERE, John ILLINOIS, Moline Publication details: U.S.A. ; Deere ; 1968 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (1)Call number: 629.25/D312n. Place hold Add to cart (remove)
	2.	Povertty and Hunger. Issues and options for food security in developing countries Publication details: The World Bank ; Washington, D.C., U.S.A. ; 1986 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: Q18. Place hold Add to cart (remove)
	3.	Savoring the past : the french Kitchen and table from 1300 to 1789 by WHATON, Barbara Ketcham Publication details: U.S.A. ; The University of Pennsylvania ; 1983 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: L34. Place hold Add to cart (remove)
	4.	International directory of agricultural education institutions : Africa by SWANSON, Burton E NKJIMEJE, Maxwell SIGMAN, Vickie RASI, Jaffar KOEHNEN, Timothy Series: ; 1 Publication details: University of Illinois at Urbana-Campaign, U. S. A. ; 1981 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: U.0147. Place hold Add to cart (remove)
	5.	Food for Health : anutrition encyclopedia Publication details: Pegus Press ; U.S.A. ; 1986 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: U.0239. Found in Open Library: Place hold Add to cart (remove)
	6.	A Complete course in canning : book II- processing procedures for canned food products by LOPEZ, Anthony Series: ; 2 Edition: 11ème éd. Publication details: The Canning Trade ; Baltimore, Maryland (U.S.A.) ; 1981 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: U.0271. Place hold Add to cart (remove)
	7.	A Complete course in canning : book I- basic information on canning by LOPEZ, Anthony Series: ; 1 Edition: 11ème éd. Publication details: The Canning Trade ; Baltimore, Maryland (U.S.A.) ; 1981 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: U.0270. Place hold Add to cart (remove)
	8.	Salsbury manuel of poultry diseases by Salsbury Laboratoires Publication details: Salsbury Laboratoires. ; U.S.A. ; 1979 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: PA.1979.007.. Place hold Add to cart (remove)
	9.	The Face of rural America. by America's Agriculture Publication details: Government Printing Office. ; U.S.A. ; 1976 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: PV.1976.009. Place hold Add to cart (remove)
	10.	Parasites internes du porc by G.R.E.T Series: Techniques Américaines \| . 119 Publication details: G.R.E.T. ; U. S. A. ; 1967 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: PA.1967.001. Place hold Add to cart (remove)
	11.	Audio-visual communication hand book by PETT, Dennis W Publication details: World Neighbors ; U.S.A. ; 1994 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: GEN.1994.009. Place hold Add to cart (remove)
	12.	Accounting theory by HENDRIKSEN, Eldon S Edition: 3è éd. Publication details: U.S.A ; Richard D. Irwin ; 1977 Availability: Items available for loan: Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques (1)Call number: ESR.1977.031. Found in Open Library: Place hold Add to cart (remove)
	13.	Lan Times Encyclopedia of Networking / par Tom Sheldon by Sheldon, Tom Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: U.S.A : McGraw-HiIl, 1994 Availability: Items available for loan: Bibliothèque Universitaire Centrale (1)Call number: 030=111 SHE. Found in Open Library: Place hold Add to cart (remove)

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