| 000 | 00702 a2200265 4500 | ||
|---|---|---|---|
| 260 | _aWageningen | ||
| 711 | _d1 - 4 May 1985 | ||
| 711 | _cGiessen (West - Germany) | ||
| 100 | _aDIEHL, Joerg M. | ||
| 700 | 1 | _aLEITZMAN, Claus | |
| 440 | _n7 | ||
| 260 | _bEuro - Nut | ||
| 245 | _aMeasurement and determinants of habits and food preferences : report of Ec Workshop, Giessen, West - Germany 1 - 4 May 1985 | ||
| 300 | _a303p. | ||
| 650 | _aCOMPORTEMENT ALIMENTAIRE | ||
| 650 | _aCONSOMMATION ALIMENTAIRE | ||
| 650 | _aPRODUIT ALIMENTAIRE | ||
| 260 | _c1985 | ||
| 130 | _lEn. | ||
| 440 | _aReport | ||
| 711 | _aWorkshop | ||
| 020 | _a90-70840-12-X | ||
| 999 |
_c24116 _d24116 |
||