Aspects of food production, consumption and energy values (Record no. 24137)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00556 a2200229 4500 |
| 020 ## - NUMERO INTERNATIONAL NORMALISE DES LIVRES | |
| International Standard Book Number | 3-8055-4993-8 |
| 100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE | |
| Personal name | BOURNE, Geoffrey H. |
| 130 ## - VEDETTE PRINCIPALE - TITRE UNIFORME | |
| Language of a work | En. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | London |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | Karger |
| 245 ## - TITLE STATEMENT | |
| Title | Aspects of food production, consumption and energy values |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc | 1990 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | VIII-212p. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | Couv. ill. en coul. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Volume number/sequential designation | 61 |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | World review of nutrition and dietetics |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | NUTRITION HUMAINE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | DIETETIQUE |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | NUTRITION GENERALE |
| Withdrawn status | Lost status | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Koha issues (times borrowed) | Koha full call number | Koha date last seen | Copy number | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | N67 | 28/02/2009 | 1 | 28/02/2009 | Livre | A.6527 |