Study of the mechanisation of breaking up and rolling of Mawè flour to obtain granulated products : cas of Aklui (a fermented maize-based porridge) (Record no. 31628)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01283 a2200349 4500 |
| 041 ## - CODE DE LANGUE | |
| Language code of summary or abstract/overprinted title or subtitle | Fr. |
| 040 ## - SOURCE DU CATALOGAGE | |
| Original cataloging agency | Support |
| 041 ## - CODE DE LANGUE | |
| Language code of summary or abstract/overprinted title or subtitle | Fr. |
| 041 ## - CODE DE LANGUE | |
| Language code of summary or abstract/overprinted title or subtitle | En. |
| 100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE | |
| Personal name | ODJO, Eric Afolabi |
| 130 ## - VEDETTE PRINCIPALE - TITRE UNIFORME | |
| Language of a work | Fr. |
| 100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE | |
| Affiliation | Abomey-Calavi, Université d'Abomey-Calavi, Faculté des Sciences Agronomiques, Bj |
| 240 ## - UNIFORM TITLE | |
| Uniform title | <a href="Etude de la mécanisation de l'émottage et du roulage de la farine de Mawè pour l'obtention de produits granulés : cas de l'Aklui (bouillie fermentée de maïs)">Etude de la mécanisation de l'émottage et du roulage de la farine de Mawè pour l'obtention de produits granulés : cas de l'Aklui (bouillie fermentée de maïs)</a> |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Abomey-Calavi |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | FSA/UAC |
| 245 ## - TITLE STATEMENT | |
| Title | Study of the mechanisation of breaking up and rolling of Mawè flour to obtain granulated products : cas of Aklui (a fermented maize-based porridge) |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc | Décembre 2002 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | XII-66 p. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | 29 cm |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thèse pour l'obtention du Diplôme d'Ingénieur Agronome |
| 653 1# - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Nutrition et Sciences Alimentaires |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | PRODUIT TRANSFORME |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | ALIMENT FERMENTE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | TECHNOLOGIE ALIMENTAIRE |
| 653 #1 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Nutrition et Sciences Alimentaires |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | MAWE |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | AKLUI |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | FARINE DE MAWE |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | BOUILLIE DE MAÏS |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Abomey-Calavi, Université d'Abomey-Calavi, Faculté des Sciences Agronomiques, Bj |
| Withdrawn status | Lost status | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Koha issues (times borrowed) | Koha full call number | Koha date last seen | Copy number | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | T.NSA.2002.007 | 28/02/2009 | 01 | 28/02/2009 | Livre | A.9432 |