Use of cassava flour in bakery : variety, holding period and substitution rate effects (Record no. 32022)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01199 a2200349 4500 |
| 041 ## - CODE DE LANGUE | |
| Language code of summary or abstract/overprinted title or subtitle | Fr. |
| 040 ## - SOURCE DU CATALOGAGE | |
| Original cataloging agency | Support |
| 041 ## - CODE DE LANGUE | |
| Language code of summary or abstract/overprinted title or subtitle | Fr. |
| 041 ## - CODE DE LANGUE | |
| Language code of summary or abstract/overprinted title or subtitle | En. |
| 100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE | |
| Personal name | AÏSSAN, Akouété Noël |
| 130 ## - VEDETTE PRINCIPALE - TITRE UNIFORME | |
| Language of a work | Fr. |
| 100 ## - VEDETTE PRINCIPALE - NOM DE PERSONNE | |
| Affiliation | Abomey-Calavi, Université d'Abomey-Calavi, Faculté des Sciences Agronomiques, Bj |
| 240 ## - UNIFORM TITLE | |
| Uniform title | <a href="Utilisation de la farine de manioc en boulangerie : effets de la variété, de la durée de conservation et du taux de substitution">Utilisation de la farine de manioc en boulangerie : effets de la variété, de la durée de conservation et du taux de substitution</a> |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Abomey-Calavi |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | FSA/UAC |
| 245 ## - TITLE STATEMENT | |
| Title | Use of cassava flour in bakery : variety, holding period and substitution rate effects |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc | 16 Décembre 2002 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | XV-68 p. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | 29 cm |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thèse pour l'obtention du Diplôme d'Ingénieur Agronome |
| 653 1# - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Nutrition et Sciences Alimentaires |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | MANIOC |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | MANIHOT ESCULENTA |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | ANALYSE ECONOMIQUE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | TAPIOCA |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | FARINE DE BLE |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | TECHNOLOGIE ALIMENTAIRE |
| 653 #1 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Nutrition et Sciences Alimentaires |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | FARINE DE MANIOC |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Abomey-Calavi, Université d'Abomey-Calavi, Faculté des Sciences Agronomiques, Bj |
| Withdrawn status | Lost status | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Koha issues (times borrowed) | Koha full call number | Koha date last seen | Copy number | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques | T.NSA.2002.005 | 28/02/2009 | 02 | 28/02/2009 | Livre | A.9243 |