Normal view MARC view ISBD view

Nutritional, hygienic and socio-economic dimensions of street foods in urban areas : the case of Nairobi

By:

Summary language: En Summary language: En Publication details: Wageningen; Université de Wageningen; 05 Mars 2002Description: 142 p; Ill., Couv. ill. ; 24 cmISBN:

Uniform titles:

Subject(s):

Dissertation note: Thèse de Doctorat

Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Notes
Livre	Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques	Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques	T.NSA.2002.035 (Browse shelf(Opens below))	01	Available	A.11118

Browsing Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	T.NSA.2002.033 Molecular identification and characterisation of bifidobacteria and lactobacilli in the human gastrointestinal tract	T.NSA.2002.034 Influence of dietary protein sources on putative in vitro and in vivo colon cancer biomarkers	T.NSA.2002.034 Influence of dietary protein sources on putative in vitro and in vivo colon cancer biomarkers	T.NSA.2002.035 Nutritional, hygienic and socio-economic dimensions of street foods in urban areas : the case of Nairobi	T.NSA.2002.035 Nutritional, hygienic and socio-economic dimensions of street foods in urban areas : the case of Nairobi	T.NSA.2002.036 The role of street foods in the diet of low-income urban residents : the case of Nairobi	T.NSA.2002.036 The role of street foods in the diet of low-income urban residents : the case of Nairobi	Next

Thèse de Doctorat

There are no comments on this title.

to post a comment.