Results of search for 'ccl=pl:"New-York"' › CATALOGUE COMMUN DES BIBLIOTHEQUES DE L'UAC catalog

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	1.	Capteurs et mesures en biotechnologie by BOUDRANT, J. Coord CORRIEU, G COULET, P. Coord ANDRE, J. C. et al Series: Capteurs et mesures en biotechnologie Language: Fr Publication details: Paris ; Londres ; New york ; Technique et Documentation ; 1994 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (2)Call number: 620.8/C236, ... Found in Open Library: Place hold Add to cart (remove)
	2.	PC pour les Nuls by GOOKIN, Dan Series: (Pour les nuls) Edition: 9e éd. Publication details: New York ; Editions First Interactive ; 2003 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (1)Call number: 001.642/G659p. Found in Open Library: Place hold Add to cart (remove)
	3.	Surveillance sanitaire et microbiologique des eaux :réglementation-prélèvement-analyse Camille Delarras ; Bernard Trébaol by DELARRAS, Camille TREBAOL, Bernard Publication details: Paris ; Londres ; New-York ; Editions Tec & Doc ; Editions Médicales Internationales ; 2003 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (2)Call number: 546.22/D339s, ... Found in Open Library: Place hold Add to cart (remove)
	4.	Gestion des problèmes environnementaux dans les industries agroalimentaires by Moletta, René Coordonnateur Antonini, Gérard Delgenès, Jean-Philippe Berger, Isabelle Series: (Collection Sciences et Techniques Agroalimentaires) \| \| Multon, J.-L ; Edition: 2e éd Publication details: Paris ; New-York ; Londres ; Technique et documentation ; 2006 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (4)Call number: 613.62/M718g, ... Found in Open Library: Place hold Add to cart (remove)
	5.	Analyses des risques alimentaires by Max,FEINBERG; Patrice, BERTAIL; Jessica, TRESSOU Jessica, TRESSOU Philippe VERGER Series: (Sciences & techniques agroalimentaires) Edition: 1er retirage Material type: Text; Format: print ; Literary form: Not fiction Publication details: Londres-Paris New-York Lavoisier 2006 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (2)Call number: 664.07A532, ... Found in Open Library: Place hold Add to cart (remove)
	6.	Les comportements alimentaires by CHAPELOT,Didier ; LOUIS-SYLVESTRE, Jeanine CECCALDI, Hubert-Jean; GALLOUIN,François; CHAPELOT,Didier; GRIGNON, Claude; GRIGNON, Christiane Series: (Sciences et Techniques Agroalimentaires) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paris- Londres -New-York Lavoisier 2004 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (2)Call number: 613.2C462c, ... Found in Open Library: Place hold Add to cart (remove)
	7.	The world wheat book A history of wheat breeding by BONJEAN, P. Alain & ANGUS, J. William AZIM Akbari Fahri Altay Jelal ALIEV Antonelli ENRIQUE Series: (Limagrain) Material type: Text; Format: print ; Literary form: Not fiction Language: Fr Publication details: Londres-Paris-New-York Lavoisier ; Intercept 2001 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (2)Call number: 633.1-08B697w, ... Found in Open Library: Place hold Add to cart (remove)
	8.	General Relativity for Mathematicians by Sachs, R. K Wu, H Series: Graduate texts in mathematics. 48 Material type: Text; Format: print ; Literary form: Not fiction Language: EN Publication details: New York Springer Verlag 1977 Availability: Items available for loan: Bibliothèque Universitaire Centrale (1). Found in Open Library: Place hold Add to cart (remove)
	9.	Lipides et corps gras alimentaires by GRAILLE Jean J. M. MULTON Series: Sciences et Techniques Agroalimentaires Edition: TEC &DOC Material type: Text; Format: print ; Literary form: Not fiction Language: F Publication details: Londres- Paris- New-York Lavoisier 2003 Availability: Items available for loan: Bibliothèque Ecole Polytechnique d'Abomey-Calavi (2)Call number: 664.3, ... Found in Open Library: Place hold Add to cart (remove)
	10.	C++ Primer / par Stanley B. Lippman by Lippman, Stanley B Edition: 2e éd. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Addison - Wesley Publishing Company cop., 1991 Availability: Items available for loan: Bibliothèque Institut de Formation et de Recherche en Informatique (1)Call number: 001.624018/LIP. Found in Open Library: Place hold Add to cart (remove)
	11.	Com and dcom : Microsoft's vision for distributed objects / par Roger Sessions by Sessions, Roger Ipsen, Robert (publisher) Grazioli, Frank Hudson, Theresa Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, Toronto Willey 1998 Availability: Items available for loan: Bibliothèque Institut de Formation et de Recherche en Informatique (1)Call number: 001.644/SES. Found in Open Library: Place hold Add to cart (remove)
	12.	Oracle : A beginner's guide : A thorough introductionfor first - time users / par Michael Abbey et Michael J. Corey by Abbey, Michael Corey, Michael J Damiano, Garey E Series: (Oracle Press) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York San Francisco Osbone McGraw-Hill 1995 Availability: Items available for loan: Bibliothèque Institut de Formation et de Recherche en Informatique (1)Call number: 001.6424018/ABB. Found in Open Library: Place hold Add to cart (remove)
	13.	Using Microsoft excel 97 / par Bruce Hallberg, Sherry Kinkoph, Bill Ray, et al. by Hallberg, Bruce Kinkoph, Sherry Ray, Bill Series: (Special Edition Using) Material type: Text; Format: print ; Literary form: Not fiction Language: An Publication details: New York Ed. Bestseller 1997 Availability: Items available for loan: Bibliothèque Institut de Formation et de Recherche en Informatique (1)Call number: 001.6424018/HAL. Found in Open Library: Place hold Add to cart (remove)
	14.	Business engineerig with object technology / par David A. Taytlor by Taylor, David A Series: (Object orientation/management) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York New York Singapore : John Wiley and Sons, Inc, 1995 Availability: Items available for loan: Bibliothèque Institut de Formation et de Recherche en Informatique (1)Call number: 658.05/TAY. Found in Open Library: Place hold Add to cart (remove)
	15.	Design concepts in nutritional epidemiology / Barrie M. MARGARETTS, Michael NELSON by MARGARETTS, Barrie M NELSON, Michael Edition: 2 è Ed. Material type: Text; Format: print ; Literary form: Not fiction Language: En Publication details: New York : OXFORD, 2010 Availability: Items available for loan: Centre de Documentation et d'Information de l'Institut Regional Santé Publique (2)Call number: WB 400 MAR, ... Found in Open Library: Place hold Add to cart (remove)
	16.	Public health nutrition : from principles to practice / Mark LAWRENCE, Tony WORSLEY by LAWRENCE, Mark WORSLEY, Tony Series: ( Open University Press) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : The McGraw-Hill Companies, 2007 Availability: Items available for loan: Bibliothèque Faculté des Sciences de la Santé (2)Call number: Nut022 LAW, ... Centre de Documentation et d'Information de l'Institut Regional Santé Publique (2)Call number: WB 400 LAW, ... Place hold Add to cart (remove)
	17.	Web security sourcebook : A complet guide to web security threats and solution : Improve the security of web clients and servers : Write secure Java applets and CGI scripts : Avoid security holes in popular browsers / par Aviel D. Rubin, Daniel Geer and Marcus J. Ranum by Rubin, Aviel D Geer, Daniel Ranum, Marcus J Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Singapore Toronto John Wiley & Sons, Inc 1997 Availability: Items available for loan: Bibliothèque Institut de Formation et de Recherche en Informatique (1)Call number: 001.64/RUB. Found in Open Library: Place hold Add to cart (remove)
	18.	Principles of nutritional assessment / Rosalind S., GIBSON by GIBSON, Rosalind S Series: ( UNIVERSITY PRESS ) Edition: 2è Ed. Material type: Text; Format: print ; Literary form: Not fiction Language: En Publication details: New York OXFORD, 2005 Availability: Items available for loan: Bibliothèque Faculté des Sciences de la Santé (2)Call number: Nut023 GIB, ... Centre de Documentation et d'Information de l'Institut Regional Santé Publique (5)Call number: RC621.G52 GIB, ... Found in Open Library: Place hold Add to cart (remove)
	19.	Health economics and financing / Thomas E.Getzen by Getzen, Thomas E Edition: 4è Ed. Material type: Text; Format: print ; Literary form: Not fiction Language: En Publication details: New york Wiley, 2010 Availability: Items available for loan: Centre de Documentation et d'Information de l'Institut Regional Santé Publique (2)Call number: W 74 GET, ... Found in Open Library: Place hold Add to cart (remove)
	20.	Principles of nutritional assessment / Rosalind S.Gibson by Gibson, Rosalind S Series: UNIVERSITY PRESS Material type: Text; Format: print ; Literary form: Not fiction Language: En Publication details: New york OXFORD, 1990 Availability: Items available for loan: Centre de Documentation et d'Information de l'Institut Regional Santé Publique (1)Call number: WB 400 GIB. Found in Open Library: Place hold Add to cart (remove)

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Your search returned 55 results.