La cuisson-extrusion (Record no. 54635)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00619nam a22001817a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160620b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-2-10-051565-3 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | BUA ; |
| Transcribing agency | BU ; |
| Modifying agency | Fre ; |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Guy,Robin |
| 245 ## - TITLE STATEMENT | |
| Title | La cuisson-extrusion |
| Statement of responsibility, etc | Trad.de l'anglais sous la direction Daniel Gouadec |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Paris : |
| Name of publisher, distributor, etc | RIA éditions , |
| -- | Dunod , |
| Date of publication, distribution, etc | 2008 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 218 p. |
| Other physical details | Couv. en coul. |
| Dimensions | 24,5 cm , |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | (Agroalimentaire) |
| 500 ## - GENERAL NOTE | |
| General note | Compr. bibliogr. a la fin de chaque chapitre ; Index.pp.(207-218) |
| 630 ## - SUBJECT ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | SCIENCES APPLIQUEES |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | (AGRO-ALIMENTAIRE : CUISINE) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Livre |
| Withdrawn status | Lost status | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Source of acquisition | Coded location qualifier | Koha issues (times borrowed) | Koha full call number | Piece designation (barcode) | Koha date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Bibliothèque Universitaire Centrale | Bibliothèque Universitaire Centrale | 14/11/2014 | Don ARES | 15/257 | 664.8/9 GUY | 15-257BUC | 20/06/2016 | 1 | 20/06/2016 | Livre |