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Study of the mechanisation of breaking up and rolling of Mawè flour to obtain granulated products : cas of Aklui (a fermented maize-based porridge)

By:

ODJO, Eric Afolabi

Contributor(s):

Abomey-Calavi, Université d'Abomey-Calavi, Faculté des Sciences Agronomiques, Bj

Summary language: Fr. Summary language: Fr. Summary language: En. Publication details: Abomey-Calavi; FSA/UAC; Décembre 2002Description: XII-66 p; 29 cmUniform titles:

Etude de la mécanisation de l'émottage et du roulage de la farine de Mawè pour l'obtention de produits granulés : cas de l'Aklui (bouillie fermentée de maïs)
Fr.

Subject(s):

Dissertation note: Thèse pour l'obtention du Diplôme d'Ingénieur Agronome

Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Notes
Livre	Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques	Bibliothèque-Centre de Documentation de la Faculté des Sciences Agronomiques	T.NSA.2002.007 (Browse shelf(Opens below))	02	Available	A.9243

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Thèse pour l'obtention du Diplôme d'Ingénieur Agronome

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